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Bailly-Lapierre Crémant de Bourgogne Brut Rosé

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This lovely Cremant de Bourgogne Rose is aged on the lees for over 2 years, giving a characteristic yeasty-toasty nose reminiscent of Champagne. It is made from 90% Pinot Noir and 10% Gamay with the color coming from the grape skins: the saignue method. The nose has the full, ripe red fruit aromas of Pinot Noir and has a rich round, fruity character on the palate, and a beautifully balanced finish. The Rose Cremant has enough substance to marry with food, particularly white or red meat game. It's also deliciously refreshing as an aperitif with some hors d'oeuvres or cheese.
Category Sparkling Wine
Varietals
Country France
Region Burgundy
Appellation Cremant de Bourgogne
Brand Bailly-Lapierre
  • we87

Wine EnthusiastA delightful, light, strawberry wine. It has a bright, bubbly character and acidity that gives extra life to this classic apéritif wine. There is just a hint of softness from the fruit to finish.

Roger Voss, May 1, 2011