Podere San Cristoforo Baci Di Sangiovese 2016
Diligent viticulture is essential here, with low yields, little use of technology and a great deal of manual labor. Management of the soil and of the leaf canopy, exposing the fruit to sunlight and to the wind; decisions regarding vineyard sites, plant density, clonal selection, treatments for the grapes and not to filter the wines: all of this lies behind the wine of Podere San Cristoforo. A fine wine made with little contribution from technology calls for better vineyard husbandry, leading to higher quality fruit. This gives us a wine whose origin we can recognize at first sip: a wine that may not always be as perfect technically or as constant year in, year out, as those to which we may have become accustomed, but which undoubtedly displays more marked character.
|Brand||Podere San Cristoforo|